Celebrate sweetness with this elegant pure veg cake topped with fresh white daisy flowers. Designed with a smooth pastel finish and delicate floral decoration, this cake brings a perfect blend of simplicity and sophistication. The soft, moist sponge layered with creamy frosting offers a rich and delightful taste in every bite. The beautiful white daisies add a natural charm, making it ideal for birthdays, anniversaries, and special celebrations. Crafted with high-quality vegetarian ingredients, this cake is both visually stunning and delicious, making every moment extra special.

Product Contains

Flavour: Chosable

Shape: Round

Type: Cream Cake

Toppings: White Daisy

Net Quantity - 1

Care Instructions

Cream cakes must be refrigerated.

Fondant cakes should be kept in a cool, air-conditioned space—avoid the fridge.

Bring the cake to room temperature before serving for best taste.

Use a serrated knife for clean slices.

Decorative elements may contain toothpicks or wires—remove before serving, especially to kids.

Consume the cake within 24 hours for best freshness.

Always keep the cake flat and away from direct heat